I’ve been dealing with an end of summer cold this week, which I think is absolutely terrible. Not only am I sick, but the virus didn’t even have the decency wait until it wasn’t 110 degrees where I live. Being curled up with Thera-flu and a thermometer on the couch has really put me in the mindset for colder weather and chicken soup.
I’ve always turned to comfort food in my times of need. I’m fairly certain that if I didn’t have such a penchant for fandoms and all the stress they cause me, I’d probably be fifty pounds lighter. And no size-shaming here, it’s just a fact of life for me and always has been. But I enjoy it. My grandmother would say, “the heart of the home is in the kitchen,” and I wholeheartedly believe that. Food may not equal love, but it is one way to show your love for others, and for yourself! Food also helps us celebrate events we love, and I love September because Once Upon a Time comes back!
So in honor of September (which officially kicks off the Autumn eating season for me), here are seven toasty, cozy meals and drinks inspired by Once Upon a Time to work into your Autumn menu
Blue Fairie’s Birthday Buttercream Wishing Cupcake
This is the cupcake that started it all! Bust open any box of pre-made cake mix, and while they’re baking make this indulgent frosting. Don’t forget the blue star on top! Spritz makes perfect ones for this cupcake, but they are frequently out of stock, so you might have to settle for Betty Crocker’s instead.
Emma’s Favorite Grilled Cheese and Onion Rings
A Sheriff’s office staple, especially if things get chilly when the Snow Queen comes ‘round! Emma gets hungry for them, so they must be good! With 20 variations on the classic lunchtime treat from Serious Eats, you’ll be sure to find one that suits your palate.
And at 4.8 stars and 130 reviews, Guy Fieri’s Beer Battered Onion Rings will make a much-desired side to your buttery, melty sandwich. The only thing better would be if your favorite OUaT character delivered them to you!
*SPOILERS* We find out that Granny’s lasagna is of the frozen variety! Whether that means she pre-makes and freezes them to store in her walk-in fridge/werewolf cage, or she orders them from some lasagna factory that delivers over the magical border, it’s still a popular dish at Granny’s Diner. Good for a Sunday family sit-down, or to pick at a slice at a time for leftovers, this recipe will fill you up with all the food groups!
If there’s anyone who’s found magic in masticating, it’s Belle! After being locked up for 28 years in the psych ward, Belle was thrilled to finally be freed from the confines of both her straight jacket and the hospital menu. She found great joy in the burgers at Granny’s. Try your hand at flipping some of these thick and juicy patties on the grill as the last days of summer turn cool, or follow the directions and fry them in butter for an easy cold weather dinner.
Regina’s Apple Turnovers
You don’t need a Blue Apron subscription to enjoy this recipe, which is a super easy and delicious 5-ingredient apple turnover that anyone who can slice an apple can make! Just make sure you use non-poisoned apples so you don’t get any comatose kids lying around. For a totally unnecessary addition of 200 calories, skip the whipped cream and dip your warm bites in cold vanilla pudding. You’re welcome for that.
Henry’s Hot Chocolate (Don’t forget the cinnamon!)
No more packets of powder mixed with water! YUCK! Why would you do that? Make this concoction instead. With heavy whipping cream as a base, you know this drink will be hearty and comforting. Cocoa should always be shared, so don’t just make a mug or two. Put that crock pot to work and whip up this decadent brew. It’s so good that it might make you forget about pie! Just kidding. What kind of weirdo forgets about pie?
Zelena’s Meat Pie
These are by far the most complicated items on the list to make, but well-worth it. They are a little different from the style Rumple made as a child with the Spinsters as well the ones Zelena made him while holding him captive. But these are easier to make, and easier to take along with you on cold mornings. These are sometimes called hand pies because they’re so portable. You can make a huge batch and freeze them individually for a no-fuss dinner. If the flaky pastry is a little intimidating, try using pre-made pastry sheets found in the frozen dessert area at the store.
With 20 days left until the Season 5 premiere of OUaT, you’ll have plenty of time to try out these recipes. Let us know in the comments how they worked out for you! And don’t forget to share with us your favorite Once Upon a Time food or beverage?